Peach cobbler is best served warm with a scoop of vanilla ice cream, which adds a creamy contrast to the rich flavors of the dish. The cold ice cream slowly melts as it meets the warm cobbler, creating a heavenly combination of temperatures and textures. For those looking for a lighter option, a dollop of whipped cream or a drizzle of heavy cream over the cobbler is equally delightful. To complement the sweetness and add some crunch, you can also serve it with a sprinkle of powdered sugar or a side of toasted almonds. No matter how you choose to serve it, be prepared for a blissful indulgence.