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Introduction
King’s Hawaiian Cheesecake Danish is a delightful fusion of fluffy, sweet Hawaiian rolls and rich, creamy cheesecake. This easy-to-make treat is perfect for breakfast, brunch, or a decadent dessert. The soft, pillowy texture of King’s Hawaiian rolls pairs beautifully with the luscious cheesecake filling, creating a mouthwatering pastry that will have everyone coming back for more.
Ingredients
- 1 package (12 rolls) King’s Hawaiian Original Hawaiian Sweet Rolls
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1 tablespoon lemon juice
- Powdered sugar for dusting (optional)
- Fresh berries or fruit topping (optional)
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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