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A quick and delicious meal that’s perfect for busy weeknights! These burrito bowls combine seasoned ground beef, fluffy rice, and fresh toppings for a customizable dish everyone will love.
Recipe Overview ๐
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Servings: 4
- Difficulty: Easy
Ingredients ๐
For the Ground Beef
- 1 lb (450 g) ground beef ๐ฅฉ
- 1 small onion, diced ๐ง
- 2 cloves garlic, minced ๐ง
- 1 packet taco seasoning ๐ฎ
- 1/4 cup water ๐ง
For the Rice
- 1 cup uncooked rice (white, brown, or basmati) ๐
- 2 cups chicken broth (or water) ๐ฒ
- 1 tbsp olive oil ๐ข
- 1/2 tsp salt ๐ง
For the Toppings
- 1 cup shredded lettuce ๐ฅฌ
- 1 cup cherry tomatoes, halved ๐
- 1/2 cup black beans (drained and rinsed) ๐ซ
- 1/2 cup corn (cooked or canned) ๐ฝ
- 1 avocado, diced ๐ฅ
- 1/2 cup shredded cheddar cheese ๐ง
- 1/4 cup sour cream (or Greek yogurt) ๐ฅ
- 1/4 cup salsa or pico de gallo ๐
- Fresh cilantro, chopped (optional) ๐ฟ
- Lime wedges for garnish ๐
Instructions ๐ฅ
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
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