Delicious Layered Vegetable Bake

Intro:

Delicious Layered Vegetable Bake is a versatile and satisfying dish that brings together a variety of fresh vegetables in a comforting and visually appealing way. This bake features layers of tender vegetables topped with a creamy cheese sauce, making it perfect for a family dinner or a special occasion. It’s an easy way to enjoy a nutritious and flavorful meal that everyone will love. Let’s dive into how to make this hearty and delicious layered vegetable bake.

Ingredients:

For the Vegetable Layers:

• 2 cups potatoes, thinly sliced (about 1/8 inch thick)
• 1 cup carrots, thinly sliced
• 1 cup zucchini, thinly sliced
• 1 cup bell peppers, thinly sliced
• 1 cup onions, thinly sliced
• 2 cups fresh spinach or kale, chopped
• 2 tbsp olive oil
• Salt and black pepper, to taste

For the Creamy Cheese Sauce:

• 2 tbsp unsalted butter
• 2 tbsp all-purpose flour
• 1 1/2 cups milk
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/2 tsp garlic powder
• 1/2 tsp dried thyme
• Salt and black pepper, to taste

For the Topping:

• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup breadcrumbs (panko or regular)
• 1 tbsp chopped fresh parsley (optional, for garnish)

Instructions:

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