Everyday Healthy Salad with Chinese Cabbage and Feta

Introduction

This everyday healthy salad with Chinese cabbage and feta is a refreshing and nutritious dish that can be enjoyed as a side or a main course. Packed with crunchy vegetables, creamy feta, and a tangy dressing, it’s perfect for a quick lunch or a light dinner.

Ingredients

• 1/2 head of Chinese cabbage (also known as Napa cabbage), thinly sliced
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1 red bell pepper, diced
• 1/2 red onion, thinly sliced
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh mint (optional)
• 1/4 cup sliced black olives (optional)
• 1 avocado, diced (optional)
• 1/4 cup toasted sunflower seeds or chopped nuts (optional)

Dressing

• 1/4 cup extra-virgin olive oil
• 2 tablespoons lemon juice (or white wine vinegar)
• 1 tablespoon Dijon mustard
• 1 clove garlic, minced
• 1 teaspoon honey or maple syrup
• Salt and black pepper, to taste

Instructions…

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)