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Introduction
Low calorie cupcakes are the perfect treat for anyone looking to indulge in a sweet dessert without the guilt. These cupcakes are made with healthier ingredients and have fewer calories than traditional cupcakes, making them a great option for those watching their calorie intake.
Ingredients
Cupcakes
- 1 cup whole wheat flour
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened applesauce
- 1/2 cup Greek yogurt (non-fat)
- 1/2 cup honey or maple syrup
- 1/4 cup unsweetened almond milk (or any low-fat milk)
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Frosting
- 1 cup Greek yogurt (non-fat)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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