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Introduction
Maple Pudding Chômeur, also known as “poor man’s pudding,” is a classic Quebecois dessert that combines a simple cake batter with a luscious maple syrup sauce. As it bakes, the cake absorbs the sauce, creating a deliciously rich and gooey dessert that’s perfect for any occasion, especially in the colder months.
Ingredients
For the Cake Batter
- 1/2 cup (1 stick) unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup whole milk
For the Maple Syrup Sauce
- 2 cups pure maple syrup
- 1 cup heavy cream
- 1/2 cup (1 stick) unsalted butter
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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