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Introduction
Refreshing Kiwi Cheesecake is a delightful and vibrant dessert that combines the tangy flavor of kiwi with the creamy richness of cheesecake. This no-bake cheesecake is perfect for summer gatherings or any occasion where you want a light and fruity treat. The fresh kiwi topping adds a burst of color and flavor that complements the smooth cheesecake filling.
Ingredients
Crust
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
Cheesecake Filling
- 16 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream, cold
Kiwi Topping
- 5-6 ripe kiwis, peeled and sliced
- 1/4 cup granulated sugar
- 2 tablespoons water
- 1 tablespoon cornstarch
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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