This vibrant and flavorful salad is a true crowd-pleaser, perfect for potlucks, parties, or a fun family dinner. With layers of fresh vegetables, creamy toppings, and bold Tex-Mex flavors, it’s a guaranteed hit!
Recipe Overview 📝
- Prep Time: 20 minutes
- Chill Time: 30 minutes (optional)
- Servings: 8–10
- Difficulty: Easy
Ingredients 🛒
For the Salad
- 1 lb ground beef (or turkey) 🥩
- 1 packet taco seasoning 🌮
- 1 head romaine lettuce (chopped) 🥬
- 1 can (15 oz) black beans, drained and rinsed 🫘
- 1 cup cherry tomatoes, halved 🍅
- 1 cup shredded cheddar cheese 🧀
- 1 cup sour cream (or Greek yogurt) 🥄
- 1 cup guacamole 🥑
- 1 cup salsa 🍅
- 1 cup crushed tortilla chips 🌽
Optional Garnishes
- Sliced black olives 🫒
- Chopped green onions 🧅
- Fresh cilantro 🌿
Instructions: . . .
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