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Introduction
To Die For Blueberry Muffins are the perfect treat for breakfast, brunch, or an afternoon snack. These muffins are incredibly moist and bursting with juicy blueberries. The secret to their irresistible flavor lies in the combination of fresh blueberries and a sweet, crumbly streusel topping. This recipe is easy to follow and yields muffins that are truly to die for!
Ingredients
Muffins
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/3 cup vegetable oil
- 1 large egg
- 1/3 cup milk
- 1 teaspoon vanilla extract
- 1 cup fresh or frozen blueberries
Streusel Topping
- 1/2 cup granulated sugar
- 1/3 cup all-purpose flour
- 1/4 cup unsalted butter, cubed
- 1 1/2 teaspoons ground cinnamon
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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