Cauliflower Cheese Balls

These Cauliflower Cheese Balls are a delightful twist on traditional cheese balls, offering a healthier yet equally flavorful option. Made with tender cauliflower and a blend of cheeses, these crispy bites are perfect for snacking, appetizers, or as a side dish. Here’s how to make them with more detailed instructions:

Servings

• Makes: 20 cheese balls

Ingredients

• Cauliflower Mixture:
  • 1 small head cauliflower, cut into florets
  • 2 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
• Coating:
  • 1 cup breadcrumbs (regular or panko)
  • 2 large eggs, beaten
  • Vegetable oil, for frying

Instructions

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)