Wet Burritos

Wet Burritos are a hearty and flavorful dish that takes the classic burrito to the next level. Smothered in a rich and savory sauce, these burritos are filled with seasoned meat, beans, rice, and cheese, then topped with more cheese and baked until bubbly. Perfect for a family dinner or a gathering, Wet Burritos are sure to be a crowd-pleaser.

Ingredients

• For the Burritos:
  • 1 pound ground beef or shredded chicken
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 (15-ounce) can refried beans
  • 1 cup cooked rice
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 6 large flour tortillas
• For the Sauce:
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • 1 (8-ounce) can tomato sauce
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
• For Garnish:
  • Fresh cilantro, chopped
  • Sour cream
  • Sliced green onions
  • Diced tomatoes

Instructions:

Instructions:

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