Classic Chicken Parmesan



Classic Chicken Parmesan is a beloved Italian-American dish that combines crispy breaded chicken cutlets, marinara sauce, and melted mozzarella and Parmesan cheese. Perfect for family dinners or special occasions, this recipe delivers a comforting and delicious meal that everyone will enjoy.

Preparation Time:

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes


  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup breadcrumbs (Italian seasoned or plain)
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 cup marinara sauce (store-bought or homemade)
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup chopped fresh basil or parsley (optional, for garnish)
  • Olive oil, for frying


  1. Prepare the Chicken:
    • Preheat the oven to 375°F (190°C).
    • Season the chicken breasts with salt and pepper on both sides.
    • Place the chicken breasts between two pieces of plastic wrap and pound them to an even thickness using a meat mallet or rolling pin.
  2. Bread the Chicken:

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)


Leave a Reply

Your email address will not be published. Required fields are marked *