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Ingredients:
- 2 tablespoons olive oil or butter
 - 1 small onion, finely chopped
 - 2 cloves garlic, minced
 - 1/2 head of green cabbage, thinly sliced
 - 8 oz (225g) mushrooms, sliced (cremini or button mushrooms work well)
 - 1 bell pepper, thinly sliced (optional)
 - 1 teaspoon dried thyme or 1 tablespoon fresh thyme
 - 1/2 teaspoon paprika
 - Salt and pepper, to taste
 - 4 large eggs
 - Fresh parsley or chives, chopped (for garnish)
 
Instructions:
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