Homemade chicken taquitos

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Introduction:

Are you looking for a delicious and easy-to-make Mexican dish to spice up your dinner routine? Look no further than Homemade Chicken Taquitos! This recipe is a great way to use up leftover rotisserie chicken and tortillas, and it’s perfect for a quick and flavorful meal. The combination of shredded chicken, cream cheese, sour cream, salsa, and shredded cheese makes for a tasty and satisfying filling, all wrapped up in a crispy tortilla.


Ingredients:

  • 1 rotisserie chicken, shredded
  • 1 block cream cheese
  • 1/3 cup sour cream
  • 1/2 cup salsa
  • 1 1/2 cups shredded cheese (your choice)
  • Tortillas (flour or corn, your preference)

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the shredded chicken, cream cheese, sour cream, salsa, and shredded cheese until well combined.
  3. Warm up the tortillas by wrapping them in a damp paper towel and microwaving them for 20-30 seconds.
  4. Take 2-3 tablespoons of the chicken mixture and place it in the middle of a tortilla. Roll it up tightly, making sure the filling is secure. Use a toothpick to secure the roll and prevent it from unraveling.
  5. Heat a large skillet or frying pan over medium-high heat and add enough oil to shallow-fry the taquitos.
  6. Fry each taquito for 2-3 minutes on each side, until they are golden brown and crispy.
  7. Remove the taquitos from the oil and place them on a paper towel-lined plate to drain any excess oil.
  8. Serve the buffalo chicken taquitos warm with sour cream or salsa for dipping.

Tips:

  • Use whatever type of tortilla you prefer, either flour or corn.
  • If you want to make the taquitos even more flavorful, add some diced jalapenos or diced onions to the chicken mixture.
  • You can also add some shredded lettuce or diced tomatoes to the chicken mixture for extra texture and flavor.
  • If you want to make the taquitos ahead of time, you can prepare the filling and refrigerate it for up to 24 hours. Then, just warm up the tortillas and roll the taquitos before frying them.
  • Experiment with different types of cheese, such as cheddar, pepper jack, or even Parmesan, to change up the flavor of the taquitos.

Conclusion:

Homemade Chicken Taquitos are a delicious and easy-to-make meal that’s perfect for a quick dinner or a party appetizer. With just a few ingredients and some basic kitchen tools, you can create a tasty and satisfying dish that’s sure to please. So next time you’re looking for a flavorful and fun meal, give Homemade Chicken Taquitos a try!

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