Chicken Chow Mein with Crispy Chow Mein Noodles Recipe



Chicken Chow Mein with crispy noodles is a beloved Chinese-American dish that combines tender chicken, crunchy vegetables, and savory sauce with delightfully crispy chow mein noodles. This dish offers a wonderful mix of textures and flavors, making it a perfect choice for a satisfying meal. Easy to prepare and cook, Chicken Chow Mein can be made at home with fresh ingredients for a delicious and authentic taste.


For the Crispy Noodles
  • 1 pound fresh chow mein noodles (or thin egg noodles)
  • 3 tablespoons vegetable oil
For the Chicken and Vegetables
  • 1 pound boneless, skinless chicken breasts, thinly sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 1 large onion, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 cup thinly sliced carrots
  • 2 cups shredded cabbage
  • 3 cloves garlic, minced
  • 1-inch piece fresh ginger, grated
  • 3 green onions, chopped
For the Sauce
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon cornstarch
  • 1/4 cup chicken broth or water
  • 1 teaspoon sesame oil


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