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Instructions
- Prepare the Noodles:
- Cook the chow mein noodles according to package instructions. Drain and rinse under cold water to stop the cooking process. Spread the noodles out on a baking sheet to dry slightly.
- Heat the vegetable oil in a large non-stick skillet or wok over medium-high heat. Add the noodles in a single layer and press them down slightly. Cook until the bottom is golden and crispy, about 5-7 minutes. Flip the noodles and cook the other side until crispy. Remove the noodles from the skillet and set aside.
- Marinate the Chicken:
- In a bowl, combine the sliced chicken with soy sauce and cornstarch. Mix well and let it marinate for at least 10 minutes.
- Prepare the Sauce:
- In a small bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, cornstarch, chicken broth (or water), and sesame oil until smooth. Set aside.
- Cook the Chicken and Vegetables:
- In the same skillet or wok, heat 2 tablespoons of vegetable oil over medium-high heat. Add the marinated chicken and stir-fry until cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
- In the same skillet, add a little more oil if needed, then add the onion, red bell pepper, and carrots. Stir-fry for about 3-4 minutes until the vegetables start to soften.
- Add the shredded cabbage, garlic, and ginger. Stir-fry for another 2-3 minutes until the cabbage is tender.
- Combine Everything:
- Return the cooked chicken to the skillet with the vegetables. Pour the prepared sauce over the chicken and vegetables, stirring to coat everything evenly. Cook for another 2-3 minutes until the sauce has thickened and everything is heated through.
- Add the chopped green onions and toss to combine.
- Serve:
- Place the crispy chow mein noodles on a serving platter and top with the chicken and vegetable mixture.
- Serve immediately, garnished with additional green onions or sesame seeds if desired.
Conclusion
Chicken Chow Mein with crispy noodles is a delectable dish that offers a delightful combination of flavors and textures. The crispy noodles provide a satisfying crunch, while the tender chicken and savory sauce tie everything together beautifully. This recipe is perfect for a family dinner or an impressive dish for guests. Enjoy this homemade version of a classic takeout favorite, and savor the rich and vibrant tastes of Chicken Chow Mein!
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