Strawberry runny pound cake

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Instructions:

  1. Prepare the Pound Cake:
    • Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or a bundt pan.
    • In a large bowl, cream the softened butter and sugar together until light and fluffy, about 3-5 minutes.
    • Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
    • In a separate bowl, whisk together the flour, baking powder, and salt.
    • Gradually add the dry ingredients to the butter mixture, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
  2. Bake the Pound Cake:
    • Pour the batter into the prepared pan and smooth the top.
    • Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean. If the top starts to brown too quickly, cover it loosely with aluminum foil.
    • Allow the cake to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.
  3. Prepare the Strawberry Sauce:
    • While the cake is baking, make the strawberry sauce. In a medium saucepan, combine the chopped strawberries, sugar, and lemon juice. Cook over medium heat, stirring occasionally, until the strawberries break down and the sauce thickens, about 10-15 minutes.
    • Remove from heat and stir in the vanilla extract. Let the sauce cool slightly.
  4. Assemble the Cake:
    • Once the cake has cooled, place it on a serving platter. Use a skewer or a fork to poke holes all over the top of the cake.
    • Pour the warm strawberry sauce over the cake, allowing it to seep into the holes and run down the sides. Reserve some sauce for serving.
  5. Garnish and Serve:
    • Garnish the cake with fresh strawberry slices and a dusting of powdered sugar, if desired.
    • Serve slices of the pound cake with extra strawberry sauce on the side.

Conclusion

Strawberry runny pound cake is a delightful dessert that’s both visually appealing and delicious. The rich, buttery pound cake absorbs the vibrant strawberry sauce, creating a moist and flavorful treat. This cake is perfect for any occasion, from casual get-togethers to special celebrations. Enjoy a slice of this heavenly dessert and savor the taste of sweet, juicy strawberries with every bite.

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