BUTTER COOKIES

Butter cookies are a classic treat loved by people of all ages. With their melt-in-your-mouth texture and rich buttery flavor, they’re perfect for any occasion, whether it’s a cozy night in or a festive gathering. This simple yet delightful recipe is sure to become a staple in your baking repertoire. So, roll up your sleeves, preheat your oven, and let’s dive into the world of buttery goodness!

Butter Cookies Recipe:

Ingredients:

• 1 cup (225g) unsalted butter, softened
• 1 cup (200g) granulated sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 1/2 cups (315g) all-purpose flour
• 1/2 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. In a separate bowl, whisk together the all-purpose flour and salt.
5. Gradually add the flour mixture to the butter mixture, mixing until a dough forms. Be careful not to overmix.
6. Scoop out tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheets, leaving some space between each cookie.
7. Use a fork to gently press down on the top of each cookie, creating a crisscross pattern.
8. Bake in the preheated oven for 10-12 minutes, or until the edges of the cookies are golden brown.
9. Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
10. Once cooled, store the butter cookies in an airtight container at room temperature for up to one week. Enjoy with a glass of milk or a cup of tea!

Conclusion:

These butter cookies are a true delight for the senses, with their buttery aroma filling the kitchen as they bake and their irresistible flavor melting in your mouth with each bite. Whether you’re baking them for yourself or sharing them with loved ones, they’re sure to bring joy and comfort to any moment. So, next time you’re craving a sweet treat, whip up a batch of these classic butter cookies and indulge in their simple yet satisfying goodness. Happy baking!