Vegetarian Sticks Recipe

Introduction

Vegetarian sticks are a versatile and delicious snack or appetizer that are perfect for any occasion. These crispy and flavorful sticks are made from a combination of vegetables, cheese, and spices, making them both nutritious and satisfying. Whether you’re hosting a party, looking for a tasty treat, or wanting a healthy snack, these vegetarian sticks are sure to be a hit. Here’s a detailed recipe to help you make the perfect vegetarian sticks at home.

Ingredients:

For the Vegetarian Sticks:

• 1 cup grated zucchini
• 1 cup grated carrot
• 1 cup grated potato
• 1/2 cup finely chopped spinach
• 1/2 cup finely chopped onions
• 1/4 cup grated cheese (optional, for extra flavor)
• 1/2 cup all-purpose flour
• 1/4 cup cornflour
• 1/4 cup bread crumbs
• 1-2 green chilies, finely chopped (optional)
• 1 tsp ginger-garlic paste
• 1 tsp cumin seeds
• 1 tsp garam masala
• 1/2 tsp red chili powder
• Salt to taste
• Oil for frying

For the Coating:

• 1/2 cup bread crumbs
• 1/4 cup cornflour mixed with water to make a slurry

Instructions:

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)